Fisheries

Our fish industry department provides services to both the shrimp industry as well as the traditional whitefish processing industry, both fresh or frozen as well as bacalao. Our products are available and ready in our warehouse or they are customized by our specialists to meet our customers' needs. We put great emphasis on finding the right solutions that are of premium quality and promote maximum utilization of the raw material.Specific solutions may contain phosphates, proteins, antioxidants, and adhesives for fish production. If preferred, the mixtures can also be free of phosphates.Less decline in quality, same texture – In handling fish (fresh or frozen) measures must be taken to keep it from spoiling and turning rancid. Katla's blends can help you achieve these goals since the reduce changes from freezing and dow down on shrinkage form boiling and thawing without any detectable loss of texture. Shrimp - yield matters. Those in charge of shrimp processing know how the difficulty of peeling shrimp varies. Processors using Katla Shrimp Blend can save time, minimize fluid loss, maintain flavor quality, improve the appearance and reduce the lossof quality. Bacalao – Katlas Bacalao blend can prevent loss of fluids and color change in the fish. For both the producer and consumer, the blend prevents a decline in the quality of the fish. For further information contact: Sigmar Rafnsson Key Account Manager fiskur@katla.isÁsta Kjartansdóttir spordur@katla.is